Bread pudding is frankly a great means to repurpose old bread. My favorite way to make it is with homemade or artisanal bread that has lost its fresh charm and has become merely a serviceable dry loaf (which happens fairly quickly with this kind of bread). Tear it into chunks, pour your flavored custard over it, and [...]
Brendan F. Casey @ Quarter Bar, Brooklyn I’ve been kind off obsessed lately with making shrub syrups. They are sweet, tart, easy to make and last a long time. Back in the old days shrubs were developed as a way to preserve fruits through the winter [...]
One of my favorite Tattoo Artists, located in Basel, Switzerland. Andy and I had a few power sessions, working on my arm. Once, here in The U.S. and another in Basel. We have even shared a Block Family Thanksgiving together. This guy is The Salt of The Earth and one hell of a tattooer. Check it out.
One of my favorite Tattoo Artists, located in Basel, Switzerland. Andy and I had a few power sessions, working on my arm. Once, here in The U.S. and another in Basel. We have even shared a Block Family Thanksgiving together. This guy is The Salt of The Earth and one hell of a tattooer. Check it out.
As well as being an accomplished tattoo artist, Mike Belzel produces and paints wood cuts featuring traditional tattoo motifs. There is stuff like singage for shops or just something to hang on the wall of your house. Some really nice work. You can get in contact with Mike to order one via myspace. http://www.myspace.com/woodcutouts
YOUR TWO CENTS
Heyho, amazing article! I will keep visiting your blog
Daron Droubay
Who would have known that this Queso Oasis in Northern Baja would be such a Treat. Thanks for sharing.
JP
i really enjoyed reading this. Thanks for sharing it!
Paula Rodo
Thanks so much. Keep on checking in. Adam
ABlock
Thanks for your kind words and we’d love you to keep checking in, we’re just getting started! Adam
ABlock